A water-soluble buffer for specific use with those agricultural chemicals whose optimal performance in spray water require a pH 3.
Especially for the use on grapes where a reduced wetting property is of importance to avoid dmage to berries.
ACTIVE INGREDIENTS
Buffering systems.............510 g/ℓ
Alcohol ethoxylate............12 g/ℓ
Humectants....................120 g/ℓ
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